Atosa MGF8453GR 72-Inch 2 Drawer Refrigerated Extended Top Chef Base
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Free shipping for all orders over $99 to a commercial address within New York Metro Area.
- Dimensions: 72.4"(W) x 32.1"(D) x 26.6"(H)
- All stainless steel construction
- Interior capacity: 12.1 cubic feet
- Gravity-fed self-closing drawers
- Heavy-duty reinforced stainless steel top
- Temperature range between 34℉ - 40℉ degrees
- Embraco compressor
- Food pans included
- Dixell temperature controller
Atosa MGF8453GR 72-Inch 2 Drawer Refrigerated Extended Top Chef Base is a professional kitchen appliance, built to increase effectiveness throughout your busiest cooking lines. It features two gravity-fed self-closing refrigerated drawers for keeping products fresh and cool until they're ready to be cooked or served. The drawers are equipped with slides and rollers, which help remove them for cleaning easily without additional tools.
| ID | 22777 |
|---|---|
| Length (Inch) | 32.1 |
| Width (Inch) | 72.4 |
| Height (Inch) | 26.6 |
| SKU | MGF8453GR |
| Manufacturer | Atosa |
| Units of measure | EA |
| Discontinued | No |
| Weight (Lbs) | 365.000000 |
| UPC | 791116951149 |
| Type Filter | Chef Base |
| Material | Stainless Steel |
High-quality stainless steel construction
All construction inside and out is made of durable corrosion-resistant stainless steel, which makes this chef base easy to clean and maintain. Heavy-duty reinforced top supports a range of countertop cooking equipment saving space in your commercial kitchen. The smooth silver finish of the unit provides a professional modern appearance, which fits well any kitchen.
Efficient refrigeration system
Designed with a heavy-duty compressor, the chef base features a balanced self-contained refrigeration system, which is operated by the digital temperature controller. The temperature can easily be adjusted between 33 and 38℉. Embraco compressor utilizes environmentally-friendly refrigerant R134A as a working fluid. For your convenience, the automatic defrost function is included.
Does your commercial kitchen have a chef base? If not, chef bases can help you do a lot more in less space. We're going to review several chef bases, explain what they are, and why you may want to order one for your commercial kitchen.
One of the workhorses of any restaurant is the refrigeration system that restaurant owners put in place. A competent system is integral to the freshness of your food, and customers come in for the freshest food available, so it's worth putting in the investment into commercial refrigerators versus the kind made for the home.
