If you’re thinking of starting up a food truck business, you’re entering a thriving industry. Not only are there over 4,000 food trucks in the United States, but people are flocking to food trucks for everything from tacos to ice cream and even breakfast sandwiches.
The food truck business is the happy medium between going out to a restaurant and getting fast food.
We're going to explain everything it takes to get into the food truck business, from food truck equipment to writing a business plan for a food truck and costs and profits.