Maxx Cold MXCR29SHC Sandwich/Salad Prep Station
Disclaimer: Manufacturer can change the appearance of the product without prior notice
Free shipping for all orders over $99 to a commercial address within New York Metro Area.
- LED temperature display
- Equipped with integrated condensate evaporator therefore no drain line connection is required
- Four (4) 3" diameter swivel casters with two (2) front brakes
- Holding temperature 33℉ to 41℉ (1℃ to 5℃)
- Storage capacity: 7 Cu Ft (198 L) / 8 Pans
- 115V/60Hz (230V/50-60Hz is available as an option)
| Length (Inch) | 29.9 |
|---|---|
| Width (Inch) | 28.9 |
| Height (Inch) | 43.2 |
| SKU | MXCR29SHC |
| Manufacturer | Maxximum |
| Units of measure | EA |
| Discontinued | No |
| Weight (Lbs) | 220.000000 |
| Type Filter | Prep Table |
| Material | Stainless Steel |
| Color | Silver |
The unit has stainless steel exterior and coated aluminum interior with easy grip recessed handle. It is equipped with 11.42" sanitary food grade quality cutting board, full set of divider bars and eight (8) 4" deep pans only.
It features urethane foam insulated walls and doors. Comes with adjustable, heavy duty wire shelves (one per section/door) that are able to accommodate full size sheet pans.
A food heater is one of the most important pieces of equipment that you can have in your restaurant. If you serve soups frequently or are known for your specialty soups, a soup warmer will allow you to keep your soups piping hot and serve customers faster. If soup is offered prior to a meal, your restaurant food warmer ensures that there’s little time between ordering a main entrée and the soup coming out while the person waits for their food to be cooked.
A cheese melter can help restaurants, cafés, and other eateries offer superb, rapid cheese melting for everything from grilled cheese to pizza bagels.
Warm up a hot sub in the melter, or melt cheese on top of nachos. If your eatery offers a lot of melted cheese options, owning a professional cheese melter will free up large appliances and allow for even, rapid melting.
