Pactiv 102335D 9.5-Inch Extra Deep Aluminum Pie Pans, 500/CS
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Free shipping for all orders over $99 to a commercial address within New York Metro Area.
- Bake, store, and transport all within the same container
- Reliable aluminum construction
- 500 pie tins per case
- Extra deep design can accommodate a large variety of pies
- Full curl rim for added support
- Great for restaurants and bakeries
With the Pactiv 102335D 9.5-Inch Extra Deep Aluminum Pie Pans, 500/CS, you can take your pies directly from the oven to the display case. Aluminum foil bakeware like this helps reduce clean up costs and save time. Plus, it's just more practical for a busy bakery or restaurant that needs to keep up on orders. Thanks to their extra deep design, these tins work great for any type of pie.
| ID | 47912 |
|---|---|
| Length (Inch) | 9.5 |
| Width (Inch) | 9.5 |
| Height (Inch) | 1.375 |
| SKU | 102335D |
| Manufacturer | Pactiv |
| Units of measure | CS |
| Discontinued | No |
| Weight (Lbs) | 19.820000 |
| UPC | 16194059229 |
| Type Filter | Container |
| Material | Aluminum Foil |
Durable Construction
This aluminum foil pie pan is sturdy and reliable whether you're serving up blueberry, pumpkin, or pecan pie. It's disposable too, so you don't need to waste time and efforts cleaning pans between bakes.
Versatile
These foil pans make baking and selling pies more practical. You can bake your pies in the tin, let them cool, and then carry the tinned pie right to the display case. Plus, your customers get to take their pie home in an oven-safe container that they can then use to reheat their pie in if desired.
Extra Deep Design
It has an extra deep 1.375-inch design to accommodate a wide variety of pies and other dishes.
Imagine running your own successful takeout restaurant. Your dreams can become a reality if you know where to start and the right moves to make.
Yes, there will be challenges, but these can be overcome if you have a guide - or a plan - to follow. First, you need to understand what it takes to succeed with a takeout restaurant. Next, you'll need to know which supplies will be needed and how to create a menu that drives more sales.
Just like any other food establishment, a take out restaurant will need a wide range of equipment and supplies to operate smoothly. From containers to bags and basic commercial kitchen equipment, take out restaurants have a lot of moving parts.
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5 stars!It's a good price on such a large batch of quality pans. We've tried several alternatives before, but so far - this is the best find. The capacity and durability are just what I expected - no leaks or tears. Of course, lower quality pans are cheaper, but cooking (and cleaning the oven later) is not something you should downsize on, in my opinion.
