Placon CC1-12, 12 Oz Fresh-n-Clear GoCubes Base, 300/CS
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| ID | 38408 |
|---|---|
| Length (Inch) | 6.00 |
| Width (Inch) | 6.00 |
| Height (Inch) | 1.65 |
| SKU | CC1-12 |
| Manufacturer | Placon |
| Units of measure | CS |
| Discontinued | No |
| For use with | CC1-T1-BLACK, CC1-T1-CLEAR inserts and CC1-L1 lids |
| Weight (Lbs) | 11.000000 |
| UPC | 44474664863 |
| Type Filter | Container |
| Material | PET (Polyethylene Terephthalate) |
| Color | Clear |
Imagine running your own successful takeout restaurant. Your dreams can become a reality if you know where to start and the right moves to make.
Yes, there will be challenges, but these can be overcome if you have a guide - or a plan - to follow. First, you need to understand what it takes to succeed with a takeout restaurant. Next, you'll need to know which supplies will be needed and how to create a menu that drives more sales.
Just like any other food establishment, a take out restaurant will need a wide range of equipment and supplies to operate smoothly. From containers to bags and basic commercial kitchen equipment, take out restaurants have a lot of moving parts.
