Placon FS2-24B, 7.5" 24 Oz Fresh-n-Clear Selectables Base, 300/Cs
Disclaimer: Manufacturer can change the appearance of the product without prior notice
Free shipping for all orders over $99 to a commercial address within New York Metro Area.
| ID | 38417 |
|---|---|
| Length (Inch) | 7.50 |
| Width (Inch) | 7.50 |
| Height (Inch) | 1.52 |
| SKU | FS2-24B |
| Manufacturer | Placon |
| Units of measure | CS |
| Discontinued | No |
| For use with | FS2-T1B, FS2-T2B inserts and FS2-L1 lids |
| Weight (Lbs) | 13.000000 |
| UPC | 44474674664 |
| Type Filter | Container |
| Material | PET (Polyethylene Terephthalate) |
| Color | Black |
Imagine running your own successful takeout restaurant. Your dreams can become a reality if you know where to start and the right moves to make.
Yes, there will be challenges, but these can be overcome if you have a guide - or a plan - to follow. First, you need to understand what it takes to succeed with a takeout restaurant. Next, you'll need to know which supplies will be needed and how to create a menu that drives more sales.
Just like any other food establishment, a take out restaurant will need a wide range of equipment and supplies to operate smoothly. From containers to bags and basic commercial kitchen equipment, take out restaurants have a lot of moving parts.
