Placon FS2-24C, 7.5" 24 Oz Fresh-n-Clear Selectables Base, 300/Cs (Discontinued)
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This product offers more versatility and merchandising options than you've ever had from a stock thermoformed food container. Placon FS2-24C, 7.5-inch 24 Oz Fresh-n-Clear Selectables Base, 300/Cs is made of EcoStar food-grade, post-consumer recycled PET material that is characterized by high clarity and durability. This clear base is see-through. The dimension of the base is 7.50x7.50x1.52 inches. The capacity of it is 24 ounces. You can combine this base with the lid FS2-L1 to ensure the most attractive display and protection of your food. Also you can unite it with the compartment - FS2-T2 that will provide two additional sections either with FS2-T1 giving you one additional section allowing you to place variety of food in your base without mixing it up (all of those mentioned items are sold separately). This container is a practical and effective packaging solution for pastry, salads, sandwiches, and other snacks. The clear base by Placon has a reliable, sturdy construction for exceptional comfort in use. Mix and match: FS2-T1C, FS2-T2C inserts and FS2-L1 lid. To learn more about this product and its application, download our PDF flyer.
| ID | 38416 |
|---|---|
| Length (Inch) | 7.50 |
| Width (Inch) | 7.50 |
| Height (Inch) | 1.52 |
| SKU | FS2-24C |
| Manufacturer | Placon |
| Units of measure | CS |
| Discontinued | Yes |
| For use with | FS2-T1C, FS2-T2C inserts and FS2-L1 lids |
| Weight (Lbs) | 13.000000 |
| UPC | 44474671465 |
| Type Filter | Container |
| Material | PET (Polyethylene Terephthalate) |
| Color | Clear |
Imagine running your own successful takeout restaurant. Your dreams can become a reality if you know where to start and the right moves to make.
Yes, there will be challenges, but these can be overcome if you have a guide - or a plan - to follow. First, you need to understand what it takes to succeed with a takeout restaurant. Next, you'll need to know which supplies will be needed and how to create a menu that drives more sales.
Just like any other food establishment, a take out restaurant will need a wide range of equipment and supplies to operate smoothly. From containers to bags and basic commercial kitchen equipment, take out restaurants have a lot of moving parts.
