SafePro 9CC 9-Inch White Round Corrugated Cardboard Circles, 250/CS
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Free shipping for all orders over $99 to a commercial address within New York Metro Area.
- Reliable base for cakes, pies, and pizzas
- Fit inside 9-in. cake or pizza boxes
- Rigid corrugated cardboard construction
- Classic white color and round shape
- Disposable for convenient cleanup
- For use in bakeries, cake shops, and pizzerias
SafePro 9-Inch White Round Corrugated Cardboard Circles will support your custom cakes, pies, and pizzas during delivery. Their rigid design provides a reliable base for safe transport and display of your delicious baked goods. Plus, they make it easier to insert and remove desserts from bakery boxes. Use these cardboard circles in your bakery, pizzeria, catering operation, or cake shop.
| ID | 42971 |
|---|---|
| Length (Inch) | 9 |
| SKU | 9CC |
| Manufacturer | SafePro |
| Units of measure | CS |
| Discontinued | No |
| Weight (Lbs) | 15.000000 |
| UPC | 784321294569 |
| Type Filter | Pad |
| Material | Cardboard |
| Color | White |
| Style | Plain |
Corrugated Cardboard
Manufactured from corrugated cardboard, these cake rounds are rigid, tear resistant, and lightweight. They can withstand the weight of even your heaviest layered cakes. Trust them to support your bakery’s treats during delivery.
Versatile Design
You can use these cake boards in a number of different ways. When used inside cake boxes, they make it easier to serve and remove your decorated cakes. They also work great for cake displays at an event or in your bakery window.
Simple Style
Featuring a clean white color and classic round shape, these cake boards are elegant and versatile. Their simple design will complement any icing color or theme. Keep them on hand to meet your bakery’s various needs.
Disposable
The cake circles are made for single-time use. This will save your employees and customers time and efforts during cleanup.
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Good paper circles, but definitely not a universal solution. The case has too many items, and I have to stack them somewhere before I use them all.
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I can't get why it is only now that I've started using these circles. I thought they were for serving round pies only. We don't bake a lot of those, so it seemed we didn't need round doilies. But they have turned out to be perfect for 8-inch square pies, and now I use them all the time.
