Turbo Air RBCO-N1, 30.75-inch Electric Convection Oven, 5 Trays
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Turbo Air RBCO-N1, 30.75-inch Electric Convection Oven, 5 Trays is a versatile all-in-one oven that can grill, bake and roast. It is ergonomic, easy to use, and the digital display makes managing of the oven easy as ABC. Each shelf of this unit can easily accommodate 5 16 x 24 trays.
| Length (Inch) | 41 |
|---|---|
| Width (Inch) | 30.75 |
| Height (Inch) | 66 |
| SKU | RBCO-N1 |
| Manufacturer | Turbo Air |
| Units of measure | EA |
| Discontinued | No |
| Weight (Lbs) | 331.000000 |
| Type Filter | Oven |
| Material | Stainless Steel |
| Color | Silver |
Ovens are one of the most important pieces of equipment in a restaurant kitchen. Depending on the volume of customers and the cuisine you serve, you may have several ovens in your commercial kitchen, including convection ovens.
Convection ovens offer many benefits to restaurants. Let's look at what these ovens are, how they work, and some of our top models.
Electric pizza and snack ovens add versatility to your kitchen, allowing you to cook and serve popular dishes like pizza, hot dogs, wings, hot sandwiches and more. Most of these ovens are countertop models and some are stackable, making them easy to add to kitchens of all sizes.
If you're considering adding pizza and snack ovens to your restaurant, you may be wondering what to look for and which models will work best.
