Winco ESG-2, Electric Sandwich Grill with Dual 9-Inch Flat Plates
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Free shipping for all orders over $99 to a commercial address within New York Metro Area.
- For grilling eggs, quesadillas, wraps, meat, and sandwiches
- Sturdy, premium quality stainless steel base
- Cast iron grill surfaces for optimal heat retention
- Removable crumb-and-grease tray
- Two separate cooking zones and hinged top plates
- Adjustable temperature up to 600°F
- Ideal for sub shops, cafes, restaurants, and cafeterias
The Winco ESG-2 electric sandwich grill features a spacious grilling surface and two 9-inch flat plates. It offers two separate heat zones and lets you quickly grill foods like Paninis, wraps, meat, and sandwiches. You can even use it to cook eggs. Add this stainless steel sandwich grill to your restaurant, sub shop, café, or food truck.
| ID | 15386 |
|---|---|
| Width (Inch) | 14 |
| Height (Inch) | 7-3/4 |
| SKU | ESG-2 |
| Manufacturer | Winco |
| Units of measure | ST |
| Discontinued | No |
| Weight (Lbs) | 68.000000 |
| UPC | 811642033529 |
| Type Filter | Grill |
Cast Iron Grill Surfaces
The bottom cooking surface and two hinged top plates are made from cast iron. This versatile material offers great durability and heat retention. It cooks food evenly too for a better cooking experience. Plus, cast iron is non-stick, so employees can clean this grill with ease.
Two Hinged Tops
Its hinged top design allows you to press and heat both sides of sandwiches and quesadillas. This model even features dual 9-inch flat plates so that you can press on one side of the grill while leaving the other open for cooking other foods.
Removable Tray
This sandwich grill has its own removable tray for easier cleanup. This tray keeps your countertops clean by catching fallen crumbs and grease. Simply remove it as needed for emptying and cleaning.
Dual Temperature Control
Each side of the Winco ESG-2 has its own adjustable temperature control knob. This sandwich grill features two separate heat zones so that you can cook multiple foods at once. The temperature adjusts up to 600°F. For safety, a temperature control light illuminates when the surface is hot.
Commercial grills for restaurants offer high-volume cooking options, suitable for everything from meat to veggies and cheese. Your grill should make it easier for you to be able to cook high-volume orders faster.
Concession stand food is one of the best reasons to go to a fair or ball game. Delicious food brings customers to your stand, but if your organizational skills are lacking, you’ll find that everything can go wrong – quickly.
Even with easy concession stand food to serve, you’ll need concession stand layout ideas that optimize your space.
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Love the two-hinges idea because you can press up a finished sandwich while still cooking the other. Plus, the grill is more compact than it looks on the pictures. A great addition to a small and busy fast-food kitchen!
