Cookline CSP2, 18-Inch Double Burner Commercial Gas Stock Pot Range - 220,000 BTU
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Free shipping for all orders over $230 to a commercial address within New York Metro Area.
- Stainless steel front and sides
- Cast iron 2-ring burner each 55,000 BTU/hr
- 18” x 24.6” cast iron grate
- Standby S/S pilot for easy start
- Adjustable heavy duty legs
- Cool to touch fiberglass Nylon knobs
- Full width crumb tray at the bottom
- Durable brass valve for individual control
- Easy access to pilot valve adjustment
screws - Easy gas conversion in field
- 3/4” NPT rear gas connection
- Shipped with gas regulator
| Length (Inch) | 18 |
|---|---|
| Width (Inch) | 48.8 |
| Height (Inch) | 23 |
| SKU | CSP2 |
| Manufacturer | Cookline |
| Units of measure | EA |
| Discontinued | No |
| Weight (Lbs) | 196.000000 |
| Type Filter | Stove |
Commercial pasta cookers help restaurants reduce costs and increase quality and profits. You can use premade pasta for your dishes, but competitors who make their own pasta will always have an advantage in quality, taste and cost.
What's on your restaurant equipment list? If you're new to running a commercial kitchen, you'll find that there's always something that you'll need to add. We're going to help you create a list that is as thorough as possible, and you can sift through it to pick and choose which items you'll need for your eatery.
