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Garland GTGG48-G48, 48-Inch Wide Heavy-Duty Gas Counter Griddle, NSF, CSA is a reliable appliance, which can fit any food-service operation. It is equipped with hi-lo valve control with approximate plate temperature range: 320℉, (160℃) to 730℉, (388℃), and 27,000 BTU/h input per burner, while the Piezo ignition ensures reliable lighting at the beginning of each shift. Front, sides and back, as well as cooking surface are produced from stainless steel and are easy to clean and maintain. This griddle offers much flexibility for choosing the most appropriate way to cook various products. Sleek design and space-saving construction make it a good solution for any commercial kitchen.
| SKU | GTGG48-G48 |
| Manufacturer | Garland |
| Height (Inch) | 13 |
| Width (Inch) | 48 |
| Weight (Lbs) | 595 |
| Units of measure | EA |
| Material | Stainless Steel |
| Installation Type | Countertop |
| Usage | Heavy Duty |
| Number Of Burners | 4 |
| Control Type | Thermostatic |
| Type Filter | Griddle |
$8,802.60/Item
$10,450.20/Item
$5,355.60/Item
How to Choose the Best Gas Griddle for Your Restaurant
A gas griddle is a great addition to any restaurant kitchen. Thanks to its large cooking surface, you can cook multiple foods on the same surface and at the same time. The right setup and griddle size can greatly improve your kitchen’s efficiency.
But how do you choose the right gas griddle for your establishment? Let’s take a closer look at what you should consider when choosing a griddle and some of our top-rated models.
How to Choose the Best Restaurant Griddle
Griddles are the backbone of many restaurant kitchens. They're a quick, efficient and versatile cooking tool that makes it easy to prepare several foods at once.
Whether you're just opening your restaurant or looking to upgrade your kitchen, you have a big decision ahead of you. It's important to weigh your options carefully and consider the following factors.
