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This sturdy and clear SafePro PTRDC32 32 oz. deli container lets you showcase decadent treats. Use it to hold hot and cold takeaway foods in a deli, Chinese restaurant, or food truck. Its stackable design will save you valuable deli case or countertop space. Each SafePro 32 oz. container is made from durable plastic that is lightweight and leakproof.
For use with PTRDCLIDIN lids (sold separately).
| SKU | PTRDC32 |
| Manufacturer | SafePro |
| Capacity Oz | 32 |
| Capacity | 32 |
| Pcs On Category | 500 |
| Width (Inch) | 4.62 |
| Length (Inch) | 4.62 |
| Weight (Lbs) | 40 |
| Height (Inch) | 5.62 |
| Lid Combo | Without Lid |
| Units of measure | CS |
| Compartments | 1 |
| Color | Clear |
| Shape | Conex |
| Style | |
| Material | PET (Polyethylene Terephthalate) |
| Type Filter | Container |
How to Launch a Successful Take-out Restaurant
Imagine running your own successful takeout restaurant. Your dreams can become a reality if you know where to start and the right moves to make.
Yes, there will be challenges, but these can be overcome if you have a guide - or a plan - to follow. First, you need to understand what it takes to succeed with a takeout restaurant. Next, you'll need to know which supplies will be needed and how to create a menu that drives more sales.
Equipment and Supplies Every Take-Out Restaurant Needs
Just like any other food establishment, a take out restaurant will need a wide range of equipment and supplies to operate smoothly. From containers to bags and basic commercial kitchen equipment, take out restaurants have a lot of moving parts.
