SafePro V1216 12x16-Inch Poly-Nylon Vacuum Bags, 3 mm, 500/CS
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- For packaging solid and liquid perishable foods
- Keep foods fresher for longer
- Large 12 x 16 in. size; 12-in. seal end
- Minimize freezer burn and contamination
- Tear-resistant poly-nylon construction
- Safe for freezer, microwave, and sous vide cooking
- Clear finish won’t cloud up
- Useful for farms, grocery stores, and restaurants
SafePro V1216 12x16-Inch Poly-Nylon Vacuum Bags, 3 Mm, 500/CS are an affordable way to preserve, package, or sous vide cook food. Sauces, soups, meats, cheeses, and produce stay fresh for longer when sealed inside these pouches. Their poly-nylon construction boasts a clear, retail-ready finish. Use them in your grocery store or restaurant to cut back on food waste.
| ID | 43791 |
|---|---|
| Length (Inch) | 12 |
| Width (Inch) | 16 |
| SKU | V1216 |
| Manufacturer | SafePro |
| Units of measure | CS |
| Discontinued | No |
| Weight (Lbs) | 20.200000 |
| UPC | 784321288575 |
| Type Filter | Plastic Bag |
| Material | Poly-nylon |
| Color | Clear |
Durably Made
Manufactured from polyethylene-nylon, the bags are tough and abrasion resistant. They’ll hold their seal and keep out contaminants, so your food stays fresh. Plus, you can use these bags to microwave, freeze, and sous vide cook perishable goods.
Tight Vacuum Seal
They’re designed for use with a chamber-style vacuum packaging machine. If sealed properly, the bags seal out air. Not only does this slow down the natural aging process of foods, but it also helps seal out moisture and prevent freezer burn. Perishable goods like meats, sauces, cheese, frozen fish, and more will stay fresh and flavorful for longer.
Clear Finish
Along with extending the shelf life of perishable goods, these vacuum bags prepare foods for retail. Their crystal clear finish allows customers to clearly see the meats, cheeses, and produce inside. This is a budget-friendly way to encourage impulse buying.
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The bags are not exactly cheap, but they do their job well. The package is ready in an instant, and it stays fresh even after a couple of months in the freezer.
