Winco HDM-26, Heated Display Merchandiser, 120V, 1050W, 26-Inch Wide
Disclaimer: Manufacturer can change the appearance of the product without prior notice
Free shipping for all orders over $99 to a commercial address within New York Metro Area.
- For cafeterias, convenience stores, and concession stands
- Keep pizzas, fried chicken, to-go-meals and more fresh
- One top shelf and three inner shelves
- Adjustable thermostat ranges from 85°F to 195°F
- Removable water pan for humidity control
- Glass panels for easy visibility
- Front and back doors for easy access
The Winco HDM-26 heated display merchandiser lets you showcase to-go meals, pizza, soft pretzels, sandwiches, and more while keeping them hot. At 26.5 inches wide, this four-shelf display case can hold plenty without taking up too much room. This makes it perfect for cafeterias, convenience stores, and concession stands.
| ID | 64209 |
|---|---|
| Length (Inch) | 26.6 |
| Width (Inch) | 19.1 |
| Height (Inch) | 26.1 |
| SKU | HDM-26 |
| Manufacturer | Winco |
| Units of measure | ST |
| Discontinued | No |
| Weight (Lbs) | 73.900000 |
| UPC | 811642004208 |
| Type Filter | Display Case |
| Material | Stainless Steel |
Front and Rear Doors
This heated merchandiser features a front and a rear door. Customers can easily grab whatever catches their eye, and employees can conveniently restock foods from behind the counter. This allows for hassle-free service and maintenance.
Adjustable Thermostat
No matter what you are serving, the Winco HDM-26 will keep it at the optimal temperature. Its adjustable thermostat has range of 85°F to 195°F (30°C to 90°C). Adjust it as needed to accommodate different lunch or dinner options.
Removable Water Pan
Food displayed inside this merchandiser will not dry out thanks to a removable water pan. The pan helps control humidity to keep your hot foods fresh during service.
Glass Windows
Its glass side panels and doors help improve service. Your employees can easily keep track of inventory and refill foods as needed. Plus, customers can see your offerings firsthand as soon as they walk in the door.
Keeping foods at the right temperatures is crucial not only for preserving flavor but also for safety. For restaurants and caterers, it’s crucial to keep food out of the danger zone, whether they’re serving hot or cold food.
But how do restaurants and caterers keep food cold or keep food warm? In 2023, food businesses have many options for keeping foods at desirable temperatures.
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Love the two-door idea, but it's useless in practice. The design of this display implies that the merchandiser stands next to a wall so it would make more sense to feature front and side doors instead of front and rear ones. Otherwise, the display works fine - the thermostat is solid, all panels are easy to remove and clean, and the customers do have a clear look at what is inside.
