SafePro MC838W 24 Oz. Rectangular Microwavable Containers Combo, White Bottom, 150/CS
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Free shipping for all orders over $99 to a commercial address within New York Metro Area.
- For storing reheatable meals and take-out
- Measure 7.25L x 5W x 2H inches
- Versatile 24-ounce capacity
- 150-count bulk buy
- Dishwasher, microwave, and freezer-safe
- Stackable and reusable
- Clear lid for high visibility
- Great for take-out joints, deli counters, and cafeterias
The SafePro MC838-W 24 Oz. Rectangular Microwavable Containers Combo, White Bottom, 150/CS are a versatile packaging option for cafeterias and take-out places. Fill up their spacious 24-ounce size with delicious take-away treats like pasta salads, take-out, salads, and more. These plastic containers are durable, reusable, and safe for microwave, freezer, and dishwasher use. Plus, they're eco-friendlier than traditional foam containers.
| ID | 8008 |
|---|---|
| Length (Inch) | 7.25 |
| Width (Inch) | 5.00 |
| Height (Inch) | 2.00 |
| SKU | MC838W |
| Manufacturer | SafePro |
| Units of measure | CS |
| Discontinued | No |
| Weight (Lbs) | 15.000000 |
| UPC | 791116946305 |
| Type Filter | Container |
| Material | PP (Polypropylene) |
| Color | White |
Reusable Plastic Design
The SafePro MC838-W plastic containers are an eco-friendly alternative to foam take-out boxes. They’re also more versatile. Your customers can use them to reheat food, wash them in the dishwasher, and reuse them. Temperature resistant from 0°F to 250°F, these microwavable containers are even safe for use in the freezer.
Lid Included
This container combo case includes 150 white bottom pieces and 150 clear lids. The lids provide an airtight seal so that food stays fresher for longer. Plus, the lids are clear. Customers can easily see what’s inside as they make their selections.
Stackable
Designed for convenient use in the food industry, these microwavable containers stack together in three different ways. The lidded containers can be stacked to save room in a display case or delivery bag. Separated lids and bottoms can also be stacked up to conserve space in your storage area. Finally, the lid can be placed beneath the container while you’re eating.
Imagine running your own successful takeout restaurant. Your dreams can become a reality if you know where to start and the right moves to make.
Yes, there will be challenges, but these can be overcome if you have a guide - or a plan - to follow. First, you need to understand what it takes to succeed with a takeout restaurant. Next, you'll need to know which supplies will be needed and how to create a menu that drives more sales.
Just like any other food establishment, a take out restaurant will need a wide range of equipment and supplies to operate smoothly. From containers to bags and basic commercial kitchen equipment, take out restaurants have a lot of moving parts.
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I've been looking for reusable containers for my restaurant kitchen for some time now. Most either cost too much or are not exactly reusable. These, however, are a find! I use them to store semi-cooked ingredients in my freezer and am quite happy about everything. They are durable and easy to clean - what else can you want from a container?
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I like the quality of these containers, even though I would not recommend anyone to reuse them. It is technically possible, but after the second time in a microwave, the food gets a hint of that ‘plastic' smell. But, if you use those just once (like most people do), those are great.
