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Boning Knives

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Grid  List 

22 Item(s)

per page

Boning Knives

Boning Knives - McDonald Paper & Restaurant Supplies

Boning is the first and most important step in preparation of fish and meat, so you surely need a great boning knife in your cutlery collection. McDonald Paper offers a wide range of such knives in different length and flexibility for your boning and filleting needs. Create professional cuts of meat and fish at your restaurant, butcher shop or cafe with a reliable boning knives.

We provide a huge variety of boning knives that best suit your restaurant`s needs:

  • Narrow Blade Boning Knives
  • Boning Knife With White Handle
  • Wide Stiff Boning Knives
  • Semi-Stiff Boning Knives
  • Flexible Boning Knife
  • Curved Boning Knives
  • McDonald Paper Restaurant Supplies is an all-inclusive restaurant supply provider offering stainless and carbon steel boning knives by such reputable brands as Capco, Mundial, Dexter Russell and Winco.

    Boning knives are specially designed for separating meat, poultry or fish from the bones with the precise control. Choose from blades that have narrow or wide width, come in different flexibility and have curved or straight edge. Curved semi-stiff boning knife is well-balanced & lightweight, it provides optimal control and offers unparalleled comfort in use. Such thin and narrow blade knives are exceptionally maneuverable and efficient. Flexible narrow boning knife is indispensable, when you need to quickly and accurately cut off fresh or cooked meat from the bones and tendons. Produced from high quality materials, our knives boast excellent resistance to tear and wear, as well as to food pigments and acids. Due to built-in anti microbial protection in plastic handles, our boning knives provide excellent comfort and safety during extended use.

    By purchasing this type of cutlery, don’t forget to check out Fillet Knives and Knife Steels sections to have all essentials for your busy kitchen operations.