Restaurant Equipment | Compartments: 4, Material: Stainless Steel
-
-
-
Turbo Air TSA-4-D1, 18 x 18 x 11-inch Four Compartment Sink, Stainless SteelSKU: TSA-4-D1$1,635.94 -
Turbo Air TSA-4-14-D2, 18 x 18 x 14-inch Four Compartment Sink, Stainless SteelSKU: TSA-4-14-D2$1,783.08 -
-
Eagle Group HT4-NG, 63.5-Inch 4-Well Gas Steam Table, Natural Gas, NSF, CUL, KCLSKU: HT4-NG$1,642.50 -
Eagle Group DHT4-120, 63 inch Electric Steam Table, Open Well 4 CompartmentsSKU: DHT4-120$1,942.50 -
-
-
Mentioned in Blog
How to Maintain Your Restaurant Equipment?
Running a commercial kitchen is hard work. Not only do you have to worry about the food and the service, but you also have to ensure that your equipment is in good shape. If your kitchen equipment breaks down, it can be pretty inconvenient.