Restaurant Equipment | Material: Stainless Steel, Height: 30 - 40
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Coldline UBB-24-72GSS 72-inch Stainless Steel Glass Door Back Bar RefrigeratorSKU: UBB-24-72GSS$3,299.99 -
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Universal Coolers BBCI-6024, 60-inch Stainless Steel Solid Door Back Bar RefrigeratorSKU: BBCI-6024$2,509.00 -
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Universal Coolers BBCI-7224, 72-inch Stainless Steel Solid Door Back Bar RefrigeratorSKU: BBCI-7224$2,860.00 -
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Ice-O-Matic GEMD270A 15-inch Air-Cooled Pearl Nugget Ice Machine with 12 lb. Bin, 273 lbsSKU: GEMD270A$7,299.50 -
Ice-O-Matic GEMU090 15-inch Air-Cooled Pearl Nugget Ice Machine with 12 lb. Bin, 85 lbsSKU: GEMU090$5,051.80 -
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Mentioned in Blog
How to Maintain Your Restaurant Equipment?
Running a commercial kitchen is hard work. Not only do you have to worry about the food and the service, but you also have to ensure that your equipment is in good shape. If your kitchen equipment breaks down, it can be pretty inconvenient.