Restaurant Equipment | Height: 30 - 40, Number of taps: 2 | McDonald Paper & Restaurant Supplies

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Restaurant Equipment

Coldline CDD-48 48-inch Refrigerated Direct Draw Beer Dispenser with 1 Spout, 11.8 Cu.Ft.

SKU: CDD-48

$1,315.99
Coldline CDD-1 24-inch Refrigerated Direct Draw Beer Dispenser with 1 Spout, 6.5 Cu.Ft.

SKU: CDD-1

$890.99
Turbo Air TBD-1SBD-N6 Underbar 1 Keg Beer Dispenser, Black Vinyl Ext.

SKU: TBD-1SBD-N6

$3,237.16
Turbo Air TBD-1SDD-N6 Underbar 1 Keg Beer Dispenser, Stainless Steel Ext.

SKU: TBD-1SDD-N6

$3,919.50
Coldline UDD-1 24-inch Refrigerated Direct Draw Beer Dispenser with 1 Spout, 6.5 Cu.Ft.

SKU: UDD-1

$1,429.99
Beverage Air DD50-1-B, 50-Inch Beer Dispenser, UL, cUL, UL-EPH, NSF

SKU: DD50-1-B

$3,538.00
Beverage Air DD68-1-B, 69-Inch Beer Dispenser, UL, NSF

SKU: DD68-1-B

$3,203.00
Beverage Air DD58-1-B, 59-Inch Beer Dispenser, UL, NSF

SKU: DD58-1-B

$3,021.00

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How to Maintain Your Restaurant Equipment?

Running a commercial kitchen is hard work. Not only do you have to worry about the food and the service, but you also have to ensure that your equipment is in good shape. If your kitchen equipment breaks down, it can be pretty inconvenient.