Restaurant Equipment | Number of pans: 18, Height: 40 - 50 | McDonald Paper & Restaurant Supplies

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Restaurant Equipment

Coldline SCL3-72 71-inch Bain Marie Sandwich Prep Table, 18 Pans

SKU: SP72

$1,960.99
Coldline SCLM2-48 48-inch Two Door Bain Marie Sandwich Prep Refrigerator, 18 Pans

SKU: SMP48

$1,441.99
Turbo Air PST-48-18-N-DS 2 Solid Doors Mega-Top, Sandwich/Salad Prep Table, Dual-Sided Lid

SKU: PST-48-18-N-DS

$7,651.33
IKON ISP72 72-inch Triple Door Standard Top Refrigerated Sandwich/Salad Prep Table, 18 Pans

SKU: ISP72

$2,629.12
IKON ISP48M 48-inch Double Door Mega Top Refrigerated Sandwich/Salad Prep Table, 18 Pans

SKU: ISP48M

$2,285.75
Blue Air BLPT72-HC, 72-inch 3 Swing Doors Refrigerated Sandwich Prep Table, 20 Cu. Ft.

SKU: BLPT72-HC

$3,861.17
Blue Air BLMT48-HC, 48-inch 2 Swing Doors Refrigerated Mega Top Sandwich Prep Table, 13 Cu. Ft.

SKU: BLMT48-HC

$3,430.77

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How to Maintain Your Restaurant Equipment?

Running a commercial kitchen is hard work. Not only do you have to worry about the food and the service, but you also have to ensure that your equipment is in good shape. If your kitchen equipment breaks down, it can be pretty inconvenient.