Restaurant Equipment | Number of drawers: 2, Width: 60 - 70
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Turbo Air TST-60SD-24-D2-N, 1 Solid Door, 2 Drawers Mega Top Sandwich/Salad UnitSKU: TST-60SD-24-D2-N$6,847.75 -
Turbo Air PST-60-D2L-N, 2 Drawers 1 Left-Hinged Door Sandwich/Salad Prep TableSKU: PST-60-D2L-N$7,966.76 -
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Turbo Air PUF-60-D2L-N, 2 Drawers 1 Left-Hinged Door Undercounter FreezerSKU: PUF-60-D2L-N$8,743.64 -
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Turbo Air TUR-60SD-D2-N 1 Solid Door+2 Drawers Undercounter RefrigeratorSKU: TUR-60SD-D2-N$5,010.88 -
Turbo Air PUR-60-D2L-N, 2 Drawers 1 Left-Hinged Door Undercounter RefrigeratorSKU: PUR-60-D2L-N$7,942.43 -
Turbo Air PWR-60-D2R-N, 2 Drawers 1 Right-Hinged Door Worktop RefrigeratorSKU: PWR-60-D2R-N$8,336.95 -
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Mentioned in Blog
How to Maintain Your Restaurant Equipment?
Running a commercial kitchen is hard work. Not only do you have to worry about the food and the service, but you also have to ensure that your equipment is in good shape. If your kitchen equipment breaks down, it can be pretty inconvenient.