Turbo Air Restaurant Equipment , BTU: 100000 - 200000 | McDonald Paper & Restaurant Supplies

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Restaurant Equipment

Turbo Air TARG-2B24G, 36-Inch 2-Burner Gas Range with 24-Inch Griddle, CSA

SKU: TARG-2B24G

$4,540.54
Turbo Air TAHP-24, 24-Inch 4-Burners Hot Plate, CSA

SKU: TAHP-24

$1,079.95
Turbo Air TARG-4B12G, 36-Inch 4-Burner Gas Range with 12-Inch Griddle, CSA

SKU: TARG-4B12G

$4,301.51
Turbo Air TAR-36RB, 36-Inch Radiant Broiler Top, CSA

SKU: TAR-36RB

$4,616.00
Turbo Air TAR-4, 24-Inch 4-Burner Gas Range, CSA

SKU: TAR-4

$2,098.84
Turbo Air TARG-2B36G, 48-Inch 2-Burner Gas Range with 36-Inch Griddle, CSA

SKU: TARG-2B36G

$6,093.01
Turbo Air TAHP-36, 36-Inch 6-Burners Hot Plate, CSA

SKU: TAHP-36

$1,363.01
Turbo Air TARB-48, 48-Inch Radiant Charbroiler, CSA

SKU: TARB-48

$2,354.93

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How to Maintain Your Restaurant Equipment?

Running a commercial kitchen is hard work. Not only do you have to worry about the food and the service, but you also have to ensure that your equipment is in good shape. If your kitchen equipment breaks down, it can be pretty inconvenient.