Restaurant Equipment | Number of pans: 8, Number of doors: 1
-
-
-
-
-
-
Moffat H8D-FS-UC, Turbofan 8 Tray Full Size Digital Electric Undercounter Holding Cabinet, 1.9 kWSKU: H8D-FS-UC$4,810.00 -
-
-
Blue Air BLPT28-HC, 28-inch 1 Swing Door Refrigerated Sandwich Prep Table, 7 Cu. Ft.SKU: BLPT28-HC$1,938.99
Mentioned in Blog
How to Maintain Your Restaurant Equipment?
Running a commercial kitchen is hard work. Not only do you have to worry about the food and the service, but you also have to ensure that your equipment is in good shape. If your kitchen equipment breaks down, it can be pretty inconvenient.