Restaurant Equipment | Height: 60 - 70, Number of burners: 6

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Restaurant Equipment

Admiral Craft BDGR-36/NG, 36-inch 6 Burners Black Diamond Natural Gas Range with Standard Oven, 210,000 BTU

SKU: BDGR-36/NG

$2,117.99
IKON IR-6-36 36-inch 6-Burners Gas Range with Oven, 213,000 BTU

SKU: IR-6-36

$1,783.50
IKON IGCO-2 38-inch Full-Size Double Deck Gas Convection Oven, 108,000 BTU

SKU: IGCO-2

$9,747.75
IKON IECO-2 38-inch Full-Size Double Deck Electric Convection Oven, 208V

SKU: IECO-2

$7,974.50
Omcan CE-CN-0914-L, 36-inch Commercial Stainless Steel Liquid Propane Range, 211,000 BTU

SKU: CE-CN-0914-L

$1,919.49

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How to Maintain Your Restaurant Equipment?

Running a commercial kitchen is hard work. Not only do you have to worry about the food and the service, but you also have to ensure that your equipment is in good shape. If your kitchen equipment breaks down, it can be pretty inconvenient.