Restaurant Equipment | Height: 40 - 50, Number of burners: 3

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Restaurant Equipment

American Range AF-35/50, 45-Lbs Gas Fryer, AGA/CGA, NSF

SKU: AF-35/50

$2,204.00
Imperial IFS-40, 2-Basket Floor Tube Fired Gas Fryer, NSF, AGA, CGA

SKU: IFS-40

$1,380.00
IKON IGF-35/40 Millivolt Control 3-Tube Floor Fryer, 90,000 BTU

SKU: IGF-35/40

$866.13
Sierra SRF-35-40, 35-40-LВЅ Heavy Duty Stainless Steel Gas Fryer

SKU: SRF-35-40

$899.35
Sierra SRF-40-50, 40-50-LВЅ Heavy Duty Stainless Steel Gas Fryer

SKU: SRF-40-50

$1,079.22
American Range AF35/50, 50 lb Capacity Gas Fryer, NSF

SKU: AF35-50

$1,725.00

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How to Maintain Your Restaurant Equipment?

Running a commercial kitchen is hard work. Not only do you have to worry about the food and the service, but you also have to ensure that your equipment is in good shape. If your kitchen equipment breaks down, it can be pretty inconvenient.