Restaurant Equipment | Base: Standard, BTU: 300000 - 400000

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Restaurant Equipment

American Range AR-10, 60 inch Heavy Duty 10 Burner Gas Range, NSF

SKU: AR-10

$7,125.00
Atosa CookRite AGR-10B, 60-Inch 10 Burners Heavy Duty Gas Range with Double Oven

90%

SKU: AGR-10B

$3,805.00
Imperial IR-6-G24, 60 inch Gas Range, CSA, NSF, CE

SKU: IR-6-G24

$12,945.00
Imperial IR-10, 60 inch Gas Range, CSA, NSF, CE

SKU: IR-10

$6,314.00
Turbo Air TAR-8, 48-Inch 8-Burner Gas Range, CSA

SKU: TAR-8

$4,448.29
Turbo Air TAR-10, 60-Inch 10-Burner Gas Range, CSA

SKU: TAR-10

$4,864.16
American Range AR-8, Heavy Duty Gas 48 inch, 8 burners Restaurant Range

SKU: AR-8

$5,700.00
American Range AR6B-24RG, 60 inch Heavy Duty 6 Burner & 24 inch Griddle/Broiler Gas Range, NSF

SKU: AR6B-24RG

$12,468.75

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How to Maintain Your Restaurant Equipment?

Running a commercial kitchen is hard work. Not only do you have to worry about the food and the service, but you also have to ensure that your equipment is in good shape. If your kitchen equipment breaks down, it can be pretty inconvenient.