Restaurant Equipment | Width: 30 - 40, Number of burners: 2
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Admiral Craft BDGR-3624G/NG, 36-inch 2 Burners Black Diamond Natural Gas Range with 24-inch Griddle, 130,000 BTUSKU: BDGR-3624G/NG$2,768.99 -
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American Range AR24G-2B, Heavy Duty Gas 36 inch, 2 burners Restaurant Range with 24 inch GriddleSKU: AR24G-2B$4,512.50 -
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Omcan CE-CN-HP212M, 12-inch 2 Burners Countertop Natural Gas Hot Plate, 44,000 BTUSKU: CE-CN-HP212M$636.49 -
Omcan CE-CN-G24TPF, 24-inch 2 Burners Countertop Natural Gas Griddle with Thermostatic ControlSKU: CE-CN-G24TPF$1,323.49 -
Omcan CE-CN-CBR24, 24-inch 2 Burners Countertop Radiant Natural Gas CharbroilerSKU: CE-CN-CBR24$1,028.49 -
Omcan CE-CN-G24M, 24-inch 2 Burners Countertop Natural Gas Griddle with Manual ControlSKU: CE-CN-G24M$1,099.49 -
Turbo Air TARG-2B24G, 36-Inch 2-Burner Gas Range with 24-Inch Griddle, CSASKU: TARG-2B24G$4,540.54 -
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How to Maintain Your Restaurant Equipment?
Running a commercial kitchen is hard work. Not only do you have to worry about the food and the service, but you also have to ensure that your equipment is in good shape. If your kitchen equipment breaks down, it can be pretty inconvenient.