Restaurant Equipment | Number of pans: 10, Length: 0 - 100
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Turbo Air TST-72SD-10S-N-CL, 3 Solid Door Sandwich/Salad Unit, Clear LidSKU: TST-72SD-10S-N-CL$5,443.76 -
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Axis AX-CL10D, Full Size 10 Pan Combi Oven, 10 Shelves, Digital ControllersSKU: AX-CL10D$13,025.81 -
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Moffat H10D, Turbofan 10 Tray Half Size Digital Electric Holding Cabinet, 1.2 kWSKU: H10D$4,579.00 -
Moffat H10D-FS, Turbofan 10 Tray Full Size Digital Electric Holding Cabinet, 1.9 kWSKU: H10D-FS$5,070.00 -
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Moffat H10T-FS, Turbofan 10 Tray Full Size Electric Touch Screen Holding Cabinet, 1.9 kWSKU: H10T-FS$7,150.00 -
Blue Air BLPT36-HC, 36-inch 2 Swing Doors Refrigerated Sandwich Prep Table, 9.2 Cu. Ft.SKU: BLPT36-HC$2,684.28 -
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Mentioned in Blog
How to Maintain Your Restaurant Equipment?
Running a commercial kitchen is hard work. Not only do you have to worry about the food and the service, but you also have to ensure that your equipment is in good shape. If your kitchen equipment breaks down, it can be pretty inconvenient.