Restaurant Equipment | Number of pans: 10, Width: 30 - 40 | McDonald Paper & Restaurant Supplies

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Restaurant Equipment

Coldline SCL2-36 36-inch Bain Marie Sandwich Prep Table, 10 Pans

SKU: SP36

$1,215.99
IKON ISP36 36-inch Double Door Standard Top Refrigerated Sandwich/Salad Prep Table, 10 Pans

SKU: ISP36

$1,973.13
Blue Air BLPT36-HC, 36-inch 2 Swing Doors Refrigerated Sandwich Prep Table, 9.2 Cu. Ft.

SKU: BLPT36-HC

$2,684.28
Omcan 43554, 32-inch 10 Tray Non-Insulated Heater/Proofing Cabinet for 18x26-inch Pans, (Control Box is Sold Separately)

SKU: 43554

$1,219.99
IKON IGCO-2 38-inch Full-Size Double Deck Gas Convection Oven, 108,000 BTU

SKU: IGCO-2

$9,747.75
IKON IECO-2 38-inch Full-Size Double Deck Electric Convection Oven, 208V

SKU: IECO-2

$7,974.50

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How to Maintain Your Restaurant Equipment?

Running a commercial kitchen is hard work. Not only do you have to worry about the food and the service, but you also have to ensure that your equipment is in good shape. If your kitchen equipment breaks down, it can be pretty inconvenient.